Minimizing preparation time is preferable for weekday dinners. One-pot recipes offer a wholesome meal that can satiate the entire family while requiring minimal preparation, less mess, and overall time efficiency for busy cooks.
The following fifteen one-pot dinner recipes are both simple to prepare and delicious.
1. Carbonara Spaghetti One-Pot
Traditional spaghetti carbonara is simplified through a single-pot preparation method. To begin, bacon should be sautéed until crisp.
Spaghetti and garlic should be added to the pot together, followed by sufficient water to submerge the pasta.
Stop the heat and stir in Parmesan cheese and beaten eggs to create a velvety, decadent sauce. Add a final garnish of freshly chopped parsley.
2. Pilaf Of Chicken And Rice
This one-pot marvel combines chicken thighs, rice, shallots, and carrots with chicken broth for a flavorful dinner. Before proceeding:
- Brown the chicken thighs to render their fat and impart flavor.
- Combine the rice and liquids after removing the chicken and sautéing the carrots and onions.
- Reintroduce the chicken and allow the mixture to simmer until thoroughly cooked.
3. Vegetable And Beef Stew
This hearty stew, ideal for frigid evenings, comprises beef chunks, carrots, potatoes, and peas. After frying the beef with the garlic and shallots, incorporate the broth, carrots, and potatoes.
After the meat has become tender, simmer the mixture and add the peas for the final minutes of heating.
4. Tomato Basil Cream Tortellini
A comforting, opulent dish is a Tortellini prepared in a broth made from vegetable bouillon, crushed tomatoes, and heavy cream.
During the final minutes of cooking, incorporate basil and spinach, then garnish with a substantial portion of grated Parmesan cheese.
5. Chickpea And Spinach Curried
For a vegan alternative, use curry powder to sauté shallots, garlic, and ginger. Simmer the legumes, diced tomatoes, and coconut milk. Serve steaming with fresh spinach stirred in until wilted; garnish with cilantro.
6. One-Pot Jambalaya
In this Creole supper, shrimp, andouille sausage, and chicken are braised with rice, bell peppers, tomatoes, and an assortment of Cajun seasonings.
This delicious dish infuses your dinner with a touch of New Orleans ambiance.
7. Shakshuka
To prepare this dish with North African influences, tomatoes are simmered alongside garlic, cumin, shallots, and paprika.
The eggs are cooked in the sauce while the whites become firm and the yolks retain their fluid consistency. Serve alongside crusty bread to soak up the flavorful sauce.
8. Shrimp Butter With Lemon, Garlic And Asparagus
This luminous and invigorating one-pot supper features asparagus and prawns sautéed in a lemon garlic butter sauce.
It takes twenty minutes to prepare this delectable dish, which can be served over prepared rice or pasta.
9. Bean And Turkey Chili
This speedy chili combines ground turkey, kidney beans, black beans, tomatoes, bell peppers, and a blend of seasonings. This protein-rich dish is ideal for meal prepping or a relaxed family affair.
10. Chicken And Vegetables Pesto
After sear-frying chicken pieces, potatoes, bell peppers, and scallions in a pesto sauce, prepare everything in a single skillet, resulting in a flavorful and effortless lunch.
11. Peppers And Sausage
A tomato sauce containing Italian sausages, bell peppers, onions, and a hint of garlic is uncomplicated yet gratifying.
Create a delectable entrée by stuffing it into hoagie rolls or serving it over polenta.
12. Mushroom Risotto By One Pot
Abandon standing by the burner and stirring ceaselessly. In this one-pot risotto, Arborio rice and mushrooms are cooked gently in a broth flavored with white wine.
Add butter and Parmesan to achieve a creamy finish.
13. Balsamic Vegetables And Chicken
The addition of balsamic vinegar imparts a tart flavor to this dish of seared chicken thighs, carrots, and potatoes.
It is a flavorful dish that offers optimal flavor with minimal preparation.
14. Peanut-Crab Thai Chicken
After sautéing chicken with ginger, garlic, and bell pepper, combine coconut milk and peanut butter to create a creamy sauce.
To garnish this delectable mixture, sprinkle it over rice and adorn it with minced peanuts and cilantro.
15. Moroccan Lamb
Tagine lamb imparts a Moroccan flavor. It is prepared with carrots, onions, garlic, apricots, and spices, including cumin, cinnamon, and coriander.
Although this tagine is traditionally prepared in a slow cooker, it can be prepared in a single saucepan with reduced time and effort.
Each recipe demonstrates that delectable dinners do not need to be complicated by reducing preparation time and optimizing flavor. With the assistance of these one-pot marvels, you can prepare a delicious meal every night of the week and avoid the laborious task of cleanup. Take pleasure in cooking and your additional spare time.
Thanks for reading.